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Stew recipes costing more than $3 per serving
All recipes » Stew
Pork or Chicken AdoboAdobo is the closest thing Filipinos have to a national dish. Some people like combining chicken and pork in one dish, others prefer using one or… |
Sherwin Pineda
Jun 2012 Intermediate |
1 vote
1899 views
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Colourful Narcissus Stewed PorkI’ve cut Potatoes, Carrots & Radish into cubes & added them to the Pork Leg. Simmering the vegetables together with the meat & sauce makes it a… |
Blackswan
Apr 2012 Advanced |
1 vote
3334 views
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Beef Stew
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Lidy Concepcion
Jan 2012 Intermediate |
1 vote
2449 views
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Clams with Tausi
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Lidy Concepcion
Dec 2011 Intermediate |
1 vote
2738 views
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Hunter's Chili"The only thing certain about the origins of chili is that it did not originate in Mexico...Chili, as we know it in the U.S., cannot be found in… |
Windle Grissett
Dec 2011 Professional |
1 vote
2659 views
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Sumptuous Georgian Lamb StewOhhhh this was yummy. Really, if you are at least tolerant of lamb, you should try this. And if you love lamb like I do, you are in for a huge… |
John Spottiswood
Oct 2011 Advanced |
4 votes
8509 views
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Cherokee Mojo StewThis can be made with venison or goat, but doesn't play so well with chicken. A great stew to satisfy and pick most of the ingredients from your… |
Gabriel Denison Chandler
Oct 2011 Intermediate |
2 votes
2929 views
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Zesty Lentil SoupWith this recipe, I modified my mother's traditional Lentil Soup recipe with red lentils, fire roasted tomatoes, cilantro and viognier to give a… |
Alex Ford
Jul 2011 Intermediate |
1 vote
3469 views
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One Dish Seafood StewI’ve had Cioppino, which is the Italian version, and Bouillabaisse, which is the French version and below you will find my version of a seafood… |
Adam Janowski
Apr 2011 Intermediate |
1 vote
3733 views
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Hearty Lamb and Haricot Bean StewThere really is nothing better than a hearty stew. I personally don't like my stews to be swimming completely… |
Hungry Jenny
Feb 2011 Intermediate |
2 votes
2230 views
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Easy Fish StewA delicious, easy to make hearty fish stew. |
Ted Brooks
Jan 2011 Intermediate |
1 vote
2715 views
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Venison ChiliOur local venison is mild and tender - most deer spend their days munching in corn fields or nibbling people's gardens. This is a really quick… |
Nancy Jo 'Schmidt' Austin
Dec 2010 Intermediate |
1 vote
1620 views
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Dhania Chicken (coriander/cilantro chicken)This is a really subtle chicken dish that is full of coriander flavour that I found posted in seriouseats.com… |
Padma Priya Manikam
Dec 2010 Intermediate |
1 vote
5490 views
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Green curry with chickenGreen curry with chicken |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Aug 2010 Professional |
1 vote
2567 views
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Brazilian Seafood StewBy Chef D This is a very delicate dish so please do not over cook the seafood! ENJOY |
Darrell Hackett
May 2010 Professional |
2 votes
2256 views
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