Hearty Chicken Stew with Butternut Squash & Quinoa Recipe

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Ingredients

  • Other chicken stew recipes:
  • La Fuji Mama’s Slow Cooker Chicken Gohan Stew
  • Picky Palate’s Fall-Style Chicken Stew with Sausage & White Beans
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  • Sunday Baker’s Garden Harvest Chicken Stew
  • Hearty Chicken Stew with Butternut Squash & Quinoa Recipe
  • From the kitchen of Cookin Canuck. www.cookincanuck.com
  • Ingredients
  • 1 1/2 lb. butternut squash, peeled, seeded & chopped into 1/2-inch pieces
  • 3 1/2 cups chicken broth
  • 1 1/2 lb. boneless, skinless chicken thighs
  • 1 tbsp olive oil
  • 1 medium yellow onion, finely chopped
  • 1/2 tsp kosher salt
  • 4 cloves garlic, minced
  • 1 1/2 tsp dried oregano
  • 1 can (14 oz) petite diced tomatoes
  • 2/3 cup uncooked quinoa
  • 3/4 cup pitted and quartered kalamata olives
  • Freshly ground black pepper, to taste
  • 1/4 cup minced fresh flat-leaf parsley

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Comments

  • Sheba
    November 10, 2011
    Love this recipe, but quinoa should always be rinsed prior to using.

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