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Home » Recipes » Hearty Beef Stew Crock Pot

Hearty Beef Stew Crock Pot Recipe

Name: Hearty Beef Stew Crock Pot
Cuisine: American
Ingredients: 2 pound stew beef, cut in 1" cubes; 5 carrots, cut in 1" chunks; 1 lg. onion, cut in chunks; 3 stalks celery, sliced 1" chunks; 2 lg. potatoes, cut in lg. chunks; 1 lg. can tomatoes; 1/2 c. quick cooking tapioca; 1 whole cloves or 1/2 teaspoon ground cloves; 2 bay leaves; Salt & pepper to taste

by CookEatShare Cookbook

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Perfect for a winter weekend!

Servings: 6

American

Ingredients

Cost per serving $1.70 view details

2 pound stew beef, cut in 1" cubes
5 carrots, cut in 1" chunks
1 lg. onion, cut in chunks
3 stalks celery, sliced 1" chunks
2 lg. potatoes, cut in lg. chunks
1 lg. can tomatoes
1/2 c. quick cooking tapioca
1 whole cloves or 1/2 teaspoon ground cloves
2 bay leaves
Salt & pepper to taste

Directions

Put all ingredients in crock pot.
Mix thoroughly.
Cover and turn on high about 4 hrs or 8 hrs low.

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Amount Per Serving	%DV
Serving Size 373g
Recipe makes 6 servings
Calories 295
Calories from Fat 78	26%
Total Fat 8.67g	11%
Saturated Fat 3.69g	15%
Trans Fat 0.0g
Cholesterol 24mg	8%
Sodium 728mg	30%
Potassium 928mg	27%
Total Carbs 45.93g	12%
Dietary Fiber 6.1g	20%
Sugars 6.78g	5%
Protein 10.17g	16%

Hearty Beef Stew Crock Pot Recipe

Ingredients