Boil recipes with 400 or fewer calories costing less than $3.0 per serving added by professional chefs

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Asparagus with fresh grape relish

Asparagus with fresh grape relish

Brett Ede
Jul 2010
Professional
1 vote
2466 views
Broccoli Florets Chef Style

Broccoli Florets Chef Style

Vegetable side dish

Nazzareno Casha
Jul 2013
Professional
1 vote
2929 views
Phoebe's Plum Sauce

Phoebe's Plum Sauce

This snappy sauce goes well with poultry, pork, beef, meatloaf and as an eggroll dipping sauce. The spices and hot sauce add just the right punch to…

Salad Foodie
Sep 2011
Professional
1 vote
2862 views
Delicious Deviled Eggs

Delicious Deviled Eggs

Everyone loves deviled eggs. This variation is creamy and delicious, slightly tangy, and extra delicious. Great for parties & luncheons, or as an…

Wendi Taylor
Jun 2012
Professional
1 vote
2387 views
Un Stuffed Bell Pepper Soup

Un Stuffed Bell Pepper Soup

Brett Ede
Jul 2010
Professional
1 vote
2748 views
Spatzle

Spatzle

Spatzle

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010
Professional
2 votes
3159 views
Twin Sisters Vegetable Soup

Twin Sisters Vegetable Soup

Brett Ede
Jul 2010
Professional
2 votes
3432 views
Uszka (Stuffed Dough Pockets)

Uszka (Stuffed Dough Pockets)

Brett Ede
Jul 2010
Professional
1 vote
3048 views
Turkey Pilaf

Turkey Pilaf

Brett Ede
Jul 2010
Professional
1 vote
1392 views
Cranberry Orange Sauce

Cranberry Orange Sauce

Another, delicious, variation of cranberry sauce.

A.L. Wiebe
Nov 2010
Professional
2 votes
2948 views
Horseradish Potato Salad

Horseradish Potato Salad

Method Place potatoes in a large saucepan and cover with cold water. Bring to the boil over medium-high heat. Boil, uncovered, for 20 minutes or…

Nazzareno Casha
May 2013
Professional
1 vote
1413 views
gharwali subji

gharwali subji

it can be made with seasonal vegetables which can be available locally.

sunil k.nayar
May 2012
Professional
1 vote
1669 views