Servings: 1
Ingredients
- 8 x hard boiled Large eggs (not too well done - boil ca. 4 min)
- 50 gm stone-pine kernels honey pepper vinegar Liebstoeckl Liquamen (or possibly salt) to taste
Directions
- Dressing for boiled Large eggs: Mix together pepper, Liebstoeckl, soaked pine kernels. Add in honey and vinegar and season with Liquamen. Serve together with the Large eggs.
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 352g | |
Calories 546 | |
Calories from Fat 337 | 62% |
Total Fat 37.35g | 47% |
Saturated Fat 11.51g | 46% |
Trans Fat 0.0g | |
Cholesterol 1492mg | 497% |
Sodium 436mg | 18% |
Potassium 444mg | 13% |
Total Carbs 3.94g | 1% |
Dietary Fiber 0.0g | 0% |
Sugars 3.94g | 3% |
Protein 44.28g | 71% |
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