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Spring recipes
All recipes » Navaneetham Krishnan » Spring
Pandan Coconut Panna CottaCreamy with coconut cream and served with a heap-full of fruit cocktail. |
Navaneetham Krishnan
Oct 2014 Intermediate |
1 vote
2254 views
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Long Beans (Kacang Panjang) In Milk And Turmeric GravyCooked with coconut milk, cumin seeds and turmeric for its creaminess and vibrant color. |
Navaneetham Krishnan
Nov 2014 Intermediate |
1 vote
2364 views
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Green Chilli Mango Thokku/PickleBy far, the easiest mango pickle. |
Navaneetham Krishnan
Apr 2015 Intermediate |
1 vote
3681 views
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Pudina/Mint Chutneymint leaves for the cool fresh taste, yoghurt for the natural tinge and that bit of spiciness from dried red chilies. |
Navaneetham Krishnan
Apr 2015 Intermediate |
1 vote
3269 views
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Nasi Pudina (Mint Rice)A refreshing rice dish: minty aroma and creamy indication. |
Navaneetham Krishnan
Jan 2014 Intermediate |
1 vote
3871 views
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Mango And Coconut PuddingIt's a soft pudding with a sweet and mild sour burst while the dessicated coconut worked for the creamy flavor. |
Navaneetham Krishnan
Jun 2014 Intermediate |
1 vote
1630 views
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Assam LaksaAppealing Asian herbs and sour flavors. |
Navaneetham Krishnan
Jun 2014 Intermediate |
1 vote
2488 views
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No Bake Cheesecaketad bit of saltiness and creamy-sweet-sour perfection. |
Navaneetham Krishnan
Jun 2014 Intermediate |
1 vote
4352 views
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Rice Vadai (fritters)Yes, with cooked white rice for its crunchy-crispy outer coating with a lovely soft savory rice-y texture inside. |
Navaneetham Krishnan
Jun 2014 Intermediate |
2 votes
4261 views
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Thai Mee Hoon Kerabu (Salad)a perfect sumptuous dish with chillies, limau purut/kaffir lime leaves, lemongrass and the ever common Malaysian and Thai ingredients. |
Navaneetham Krishnan
Jun 2014 Intermediate |
1 vote
2361 views
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Ikan Asam Pedas (Fish in Sour Spicy Gravy)typical Malaysian flavors; sour spicy lip burning sensation and of course, rice please. |
Navaneetham Krishnan
Jul 2014 Intermediate |
1 vote
2624 views
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Mutton Ball Soupscented with rosemary and its a complete dish with potatoes, carrots and celery. |
Navaneetham Krishnan
Jul 2014 Intermediate |
1 vote
3388 views
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Belacan Fried Ricedynamic and atomic fried rice; chilli belacan paste, fresh prawns and kangkung. |
Navaneetham Krishnan
Jul 2014 Intermediate |
1 vote
2397 views
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Fried Kembung (Mackerel) With Assam SauceSpicy-sweet-sour and aromatic sauce/dip. |
Navaneetham Krishnan
Jul 2014 Intermediate |
1 vote
1922 views
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Marble CakeAttractive contrast of colors and yummilicious. |
Navaneetham Krishnan
Jul 2014 Intermediate |
1 vote
2713 views
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