United States Chef

Becky Rosenthal Profile

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enjoying life and food in Salt Lake City

Salt Lake City, United States
Joined March 10, 2010
Intermediate Cook

1 recipe

Top Chef, Top Photographer, 598 CookEatShare points

CookEatShare Points

Profile - 15

Recipes - 88

Photos - 335

Reviews - 6

Comments - 72

Invites - 0

Friends - 54

Groups - 28

Themes - 0

Total - 598

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Eating seasonally this summer! Check out theVintageMixer.com for healthy seasonal recipes.

Comments

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Purabi Naha

May 24, 2011

Just visited your lovely blog, becky. I enjoyed reading your post. Have a nice day!

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Just visited your lovely blog, becky. I enjoyed reading your post. Have a nice day!
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Purabi Naha

May 23, 2011

Hi, I am your new follower. Please follow me back and visit my Indian food blog on some unusual curries at http://cosmopolitancurrymania.blogspot.com

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Hi, I am your new follower. Please follow me back and visit my Indian food blog on some unusual curries at http://cosmopolitancurrymania.blogspot.com
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judee

May 14, 2011

I'm new to CES, and I just started to follow you. Your recipes look inviting ,and I can't wait to try to make the Key Lime Pie with that easy ginger snap crust.

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I'm new to CES, and I just started to follow you. Your recipes look inviting ,and I can't wait to try to make the Key Lime Pie with that easy ginger snap crust.
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Becky Rosenthal

February 7, 2011

Thanks Eliot, I would love to join your group.

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Thanks Eliot, I would love to join your group.
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Eliot

February 5, 2011

Would like to invite you to join "Trying Our Best to Eat Local". Just added one of your recipes to the group collections.

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Would like to invite you to join "Trying Our Best to Eat Local". Just added one of your recipes to the group collections.
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Barbara

November 8, 2010

Thank you for your acceptance and following me. I’m fairly new as a member and I would like to say thank you for sharing all your recipes. Baking is something I truly enjoy and hopefully I too will be sharing good tasting desserts filled with passion and everlasting scrumptious taste.

Again, thank you.

Cheers!
Barbara

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Thank you for your acceptance and following me. I’m fairly new as a member and I would like to say thank you for sharing all your recipes. Baking is something I truly enjoy and hopefully I too will be sharing good tasting desserts filled with passion and everlasting scrumptious taste. Again, thank you. Cheers! Barbara
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Reply

Foodessa

October 13, 2010

Hello Becky...It's nice to meet a Travel and Foodie bug like myself ;o)

I had a chance to quickly go to your blog site and got an idea of what a unique journey you are on.

Will continue to follow you too ;o)

Flavourful wishes,
Claudia

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Hello Becky...It's nice to meet a Travel and Foodie bug like myself ;o) I had a chance to quickly go to your blog site and got an idea of what a unique journey you are on. Will continue to follow you too ;o) Flavourful wishes, Claudia
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Becky Rosenthal Profile

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enjoying life and food in Salt Lake City

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Becky Rosenthal Profile

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enjoying life and food in Salt Lake City

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