United States Chef
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Kristi Rimkus Profile
Light cooking, healthy living
Snohomish, WA (United States)
Joined February 08, 2010
Intermediate Cook
All star, Top Photographer, Top Reviewer, 5140 CookEatShare points
CookEatShare Points
Profile - 5
Recipes - 1286
Photos - 2554
Reviews - 330
Comments - 168
Invites - 0
Friends - 808
Groups - 0
Themes - 0
Total - 5140
This is the perfect time of year to share your favorite berry recipes. Link them up to this blog hop and share the love! http://motherrimmy.com/berries-raspberry-blueberry-recipes
About me
My blog, Mother Rimmy's Cooking Light Done Right at http://motherrimmy.com provides not only nutrition information, but Weight Watchers points for my Weight Watchers friends. I hope you'll take the time to see what I'm cooking now.
Comments
- February 8, 2014Kristi. I am looking forward to try some of your recipes. They all look so good. Thanks for the follow. J. Gino Genovesi
- June 6, 2013hi,
Gr8 to visit here and to be part of it
Do visit my food blog http://hindustanisakhisaheli.blogspot.com/
share your view
Happy cooking
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- September 19, 2012thanks Kristi for letting me be apart of your site. looking forward to some great recipes
- August 2, 2012Hello Kristi ! .. thank-you for adding me.. I'm always into eating healthier recipes! I too look forward to going through your recipes! I haven't added any of my own favorites yet..I have a 29 yr old daughter with special needs and haven't had time yet.. BUT someday soon I hope! Thanks again! Dena >^x^< Alberta Canada
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- May 13, 2012Thanks for the follow, Kristi! I'm looking forward to cooking up some of your recipes!
- April 5, 2012Thank you Teresa for visiting Teresa. I'm always working on improving my picture taking. Who knew when I started blogging how much attention to detail is needed. Enjoy the rest of your week. :)
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- May 19, 2011Hi! All your recipes are amazing. Lots to learn and share with you. I'd like to invite you to visit my blog at http://cosmopolitancurrymania.blogspot.com
- May 15, 2011You'll have to let me know what you think and if you made some modifications. I love to hear how people improve recipes, don't you?
- February 5, 2011Hi, Kristi - I'm going to give that Sweet Honey and Garlic Glazed Roasted Asparagus a toss! - best wishes - Amos
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- December 11, 2010Thanks Kristi for all your wonderful recipes with the WW points. I have lost 60 lbs on WW plan and always looking for new tasty, healthy recipes! Have found several to try! Thanks and Happy Holidays!
Joni - November 18, 2010Hi Kristi; Thanks for the comments. I'm new to this site, but have been sneaking in for peeks at different recipes for a fews days before joining. I couldn't resist! LOL!1 reply
I'm not sure how much I can contribute, as everything seems to be covered on nearly every subject. However, I know that I can always take something useful from here.
Cheers!
Alison- November 23, 2010It really is a terrific site with lots of cooks contributing recipes. I'd forgotten all about balsamic glaze until I ran across your recipe. You'll have lots to contribute, I'm sure. Have a wonderful Thanksgiving!
Kristi
- November 23, 2010Thank you Suzanne! Love your blog too. Your Cran~raspberry Dessert looks to die for!
- October 19, 2010Hi Kristi: Thanks for the follow. Your honey & garlic asparagus looks delicious. I see that you enjoyed the Japanese Teriyaki Chicken....I'm posting a crock pot recipe tonight that has a soy sauce-honey sauce....you might like, so take a look. Thanks. Looking forward to reading your many recipes. N
PS...just got the latest WW cookbook as a gift, so counting points....I'm in!
cucinananette.blogspot.com - October 19, 2010Hi Kristi! I thought we were already connected on CES...thanks for the add :)
- October 19, 2010Great to find you and your blog here! Looks like you have some great recipes. I look forward to sharing tips and recipes with you!
- October 19, 2010Hi Kristi, can't wait to view some of your recipes. My family gathers on the last Sunday of each month for a family dinner. Your recipes will keep us in a healthier way! Thanks so much.
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