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Krispy Pumpkin Pie Filling Recipe

Name: Krispy Pumpkin Pie Filling
Ingredients: 1 c. pumpkin; 6 crackers (soda) rolled fine; 1 egg; 1 T flour; 1/4 teaspoon salt; 3/4 c. sugar; 1/4 teaspoon cloves; 1/4 teaspoon cinnamon; 1/4 teaspoon allspice; 1/2 c. cream or possibly 1 c. lowfat milk

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $0.45 view details

1 c. pumpkin
6 crackers (soda) rolled fine
1 egg
1 T flour
1/4 teaspoon salt
3/4 c. sugar
1/4 teaspoon cloves
1/4 teaspoon cinnamon
1/4 teaspoon allspice
1/2 c. cream or possibly 1 c. lowfat milk

Directions

Stir all ingredients. Pour into unbaked 9 inch pie shell. Bake at 400 degrees 15 min and 350 degrees, 45 min.

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Amount Per Serving	%DV
Serving Size 100g
Recipe makes 4 servings
Calories 228
Calories from Fat 61	27%
Total Fat 6.95g	9%
Saturated Fat 3.97g	16%
Trans Fat 0.0g
Cholesterol 66mg	22%
Sodium 173mg	7%
Potassium 125mg	4%
Total Carbs 40.79g	11%
Dietary Fiber 0.3g	1%
Sugars 37.88g	25%
Protein 2.49g	4%

Krispy Pumpkin Pie Filling Recipe

Ingredients