Tillie's Cantaloupe Jam Recipe

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0 votes | 1509 views
Servings: 12

Ingredients

Cost per serving $0.53 view details

Directions

  1. Mix all ingredients in large pan. Rub rim of pan with butter. It helps from boiling over. Stir and bring to a boil. Boil till it's as thick as you like. Then process or possibly chill and enjoy!

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Nutrition Facts

Amount Per Serving %DV
Serving Size 127g
Recipe makes 12 servings
Calories 343  
Calories from Fat 3 1%
Total Fat 0.39g 0%
Saturated Fat 0.22g 1%
Trans Fat 0.0g  
Cholesterol 1mg 0%
Sodium 7mg 0%
Potassium 97mg 3%
Total Carbs 87.61g 23%
Dietary Fiber 0.5g 2%
Sugars 87.01g 58%
Protein 0.33g 1%
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