Ingredients
- 2 steaks broiled med. rare (sirloin approximately 1 lb.)
- Lettuce
- Cucumbers, very thinly sliced
- Tomatoes, sm. wedges
- 1/4 onion, sm. slices
- Chilis, Thai or possibly any sm. warm chilies (optional)
- 1 tbsp. sugar
- 1 teaspoon fish sauce (can substitute with soy sauce)
- 1 teaspoon lemon juice
- 2 cloves garlic, chopped or possibly crushed
Directions
- Thin slice steak, add in chilies and garlic, then lemon juice, sugar, and fish sauce, mix together. Remove steak and set aside, mix salad with sauce the steak was in. Place salad on a platter and put steak on top of salad. Serves 4-5 people. Optional garnish 1/2 c. minced, roasted peanuts.
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 541g | |
Calories 370 | |
Calories from Fat 42 | 11% |
Total Fat 4.7g | 6% |
Saturated Fat 1.56g | 6% |
Trans Fat 0.0g | |
Cholesterol 134mg | 45% |
Sodium 587mg | 24% |
Potassium 1336mg | 38% |
Total Carbs 25.54g | 7% |
Dietary Fiber 3.4g | 11% |
Sugars 18.94g | 13% |
Protein 54.92g | 88% |
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