Gluten free recipes with 100 or fewer calories costing less than $3.0 per serving

All recipes » Gluten free » 100 or fewer calories

Sugar Pumpkin Curry Cream Soup We grow sugar pumpkins and after the harvest, I always break them down and puree them and pop them into the freezer for a long Winter's use. In…	Amos Miller Feb 2011 Professional	2 votes 2 comments 4384 views
Roasted Red Pepper & Feta Dip Still snowed in and entertaining the stranded! So I tried another Ellie Krieger recipe for a game day or appetizer dip option. Even though Ellie…	Amos Miller Feb 2011 Professional	3 votes 3 reviews 5 comments 12780 views
Romanian Mititei (Little Sausages) This is a great traditional recipe for Romanian Mititei. Mititei are skinless sausages, usually grilled, and…	Teodora Pogonat Jan 2011 Intermediate	1 vote 8430 views

Fresh Pintos My grandmother Manuela taught me how to make these. She used to serve them in her restaurant in Mexico. A simple recipe which can be served as a…	Groomsie Dec 2010 Advanced	2 votes 3160 views
Green Beans With Someting Extra! Plus A Giveaway! I never was a big green bean fan growing up. Mainly because the beans I was usually served weren't green at all…	kathy gori Jun 2010 Advanced	1 vote 3021 views
Orange Spiced Tofu Tofu is one of those meat alternatives.... made from the soy bean that is so versatile because it absorbs the flavors of anything it's marinated in.…	Dahlia Klein May 2010 Intermediate	1 vote 3711 views
Bread In 20 Minutes, Or the Fast, The Delicious and The Gluten Free Every culture and cuisine has their own version of bread and I like all of…	kathy gori Mar 2010 Advanced	3 votes 2 reviews 2 comments 6982 views
Panizas or chickpea fritters Panizas are typical from the Cádiz province in Andalusia, where the Sherry wines come from. They are made from chickpea flour, boiled in water, made…	Guest of winter Feb 2010 Intermediate	2 votes 1 review 5522 views
Mandelbrot These gluten-free Mandelbrot (Jewish Biscotti) were a hit with GF and non GF guests. They have a nice nutty flavor. Very easy to make. I used the…	Farrell May Podgorsek Sep 2009 Advanced	1 vote 3722 views