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Spanish Bar B Que Pork Recipe

Name: Spanish Bar B Que Pork
Ingredients: 1 pound boneless pork loin; 1 c. margarita mix (or possibly 1 c. lime juice, 4 T sugar and 1/2 teaspoon salt); 1 teaspoon grnd coriander; 1 clove garlic, chopped; 2 T butter, softened; 2 T lime juice; 1/8 teaspoon sugar; 1 T chopped parsley; 1 lg. green pepper; 2 ears corn, cut into 8 pcs

by CookEatShare Cookbook

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Servings: 2

Ingredients

Cost per serving $4.62 view details

1 pound boneless pork loin
1 c. margarita mix (or possibly 1 c. lime juice, 4 T sugar and 1/2 teaspoon salt)
1 teaspoon grnd coriander
1 clove garlic, chopped
2 T butter, softened
2 T lime juice
1/8 teaspoon sugar
1 T chopped parsley
1 lg. green pepper
2 ears corn, cut into 8 pcs

Directions

Put together margarita mix, coriander, and garlic. Place pork in plastic bag, and marinade for 30 min. Blend lime juice and butter, sugar, and parsley. Thread pork on skewer, alternate with pepper and corn. Grill 8-10 min basting with butter sauce.

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Amount Per Serving	%DV
Serving Size 302g
Recipe makes 2 servings
Calories 334
Calories from Fat 109	33%
Total Fat 12.24g	15%
Saturated Fat 4.9g	20%
Trans Fat 0.04g
Cholesterol 130mg	43%
Sodium 128mg	5%
Potassium 945mg	27%
Total Carbs 10.94g	3%
Dietary Fiber 2.5g	8%
Sugars 3.03g	2%
Protein 44.55g	71%

Spanish Bar B Que Pork Recipe

Ingredients