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Sour Cream Walnut Cookies Recipe

Name: Sour Cream Walnut Cookies
Ingredients: 1/2 c. softened butter; 1 c. sugar; 2 beaten Large eggs; 1 teaspoon vanilla; 1 3/4 c. flour; 1/2 teaspoon salt; 1/4 teaspoon baking soda; 1/2 teaspoon nutmeg; 1/2 c. lowfat sour cream; 1 c. minced walnuts

by CookEatShare Cookbook

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Servings: 10

Ingredients

Cost per serving $0.58 view details

1/2 c. softened butter
1 c. sugar
2 beaten Large eggs
1 teaspoon vanilla
1 3/4 c. flour
1/2 teaspoon salt
1/4 teaspoon baking soda
1/2 teaspoon nutmeg
1/2 c. lowfat sour cream
1 c. minced walnuts

Directions

1. Combine butter and sugar.
2. Add in lowfat sour cream and nuts, then beaten Large eggs and vanilla.
3. Combine flour, salt, soda, nutmeg and slowly add in to sugar mix, blending thoroughly.
4. Drop teaspoonsful onto greased cookie sheet 2 inches apart.
5. Bake at 350 degrees for 12-15 min till browned around edges. Let cold on sheets 5 min then remove to racks. Yields about 4 dozen.

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Amount Per Serving	%DV
Serving Size 80g
Recipe makes 10 servings
Calories 312
Calories from Fat 142	46%
Total Fat 16.33g	20%
Saturated Fat 8.02g	32%
Trans Fat 0.0g
Cholesterol 72mg	24%
Sodium 237mg	10%
Potassium 80mg	2%
Total Carbs 37.88g	10%
Dietary Fiber 0.9g	3%
Sugars 20.72g	14%
Protein 4.64g	7%

Sour Cream Walnut Cookies Recipe

Ingredients