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Smoked Sausage And Corn Bread Pie Recipe

Name: Smoked Sausage And Corn Bread Pie
Ingredients: 1 1/2 lbs. smoked sausage, cut into 1/4 inch slices; 1 (16 ounce.) can corn, liquid removed; 1 c. frzn green beans; 1 (8 ounce.) can (1 c.) tomatoes, stewed; 1 (10 ounce.) pkg. corn bread mix

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $1.09 view details

1 1/2 lbs. smoked sausage, cut into 1/4 inch slices
1 (16 ounce.) can corn, liquid removed
1 c. frzn green beans
1 (8 ounce.) can (1 c.) tomatoes, stewed
1 (10 ounce.) pkg. corn bread mix

Directions

Arrange sausage in 1 1/2 qt baking dish. Combine vegetables and spoon over sausage. Sprinkle salt and pepper to taste. Prepare corn bread mix as package directions. Spoon over sausage mix. Bake at 400 degrees for 25 to 30 min or possibly till corn bread is golden. Serves 4 to 6.

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Amount Per Serving	%DV
Serving Size 119g
Recipe makes 12 servings
Calories 310
Calories from Fat 163	53%
Total Fat 18.27g	23%
Saturated Fat 5.77g	23%
Trans Fat 0.12g
Cholesterol 41mg	14%
Sodium 698mg	29%
Potassium 255mg	7%
Total Carbs 24.63g	7%
Dietary Fiber 3.4g	11%
Sugars 0.75g	1%
Protein 11.91g	19%

Smoked Sausage And Corn Bread Pie Recipe

Ingredients