Queen's Biscuits (Biscotti Di Regina) Recipe

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Servings: 12

Ingredients

Cost per serving $1.50 view details
  • 4 c. , sifted
  • 1 c. sugar
  • 1 Tbsp. baking pwdr
  • 1/4 tsp salt
  • 1 c. shortening
  • 2 x Large eggs, slightly beaten
  • 1/2 c. lowfat milk
  • 1/4 lb sesame seeds

Directions

  1. Lightly grease 2 cookie sheets. Sift together in a bowl the flour, sugar, baking pwdr and salt. Cut in with pastry blender or possibly two knives till pcs are size of small peas. Add in shortening and stir in Large eggs and lowfat milk.
  2. Make a soft dough. Mix thoroughly together. Break dough into small pcs and roll each piece between palms of hands to create rolls about 1-1/2-" in length.
  3. Flatten rolls slightly, and roll in sesame seeds. Place on cookie sheets about 3" apart. Bake at 375F for 12-15 min or possibly till cookies are lightly browned.
  4. Makes 6 dozen cookies.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 62g
Recipe makes 12 servings
Calories 291  
Calories from Fat 208 71%
Total Fat 23.78g 30%
Saturated Fat 5.15g 21%
Trans Fat 5.71g  
Cholesterol 35mg 12%
Sodium 384mg 16%
Potassium 62mg 2%
Total Carbs 18.34g 5%
Dietary Fiber 1.1g 4%
Sugars 17.29g 12%
Protein 3.31g 5%
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