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Add a photoServings: 8
Ingredients
- 1 1/4 c. flour
- 2/3 c. sugar
- 3/4 teaspoon baking pwdr
- 6 tbsp. butter, melted
- 1 egg, beaten
- 1 1/2 teaspoon vanilla
- 3/4 c. sesame seed
Directions
- Preheat oven to 350 degrees. Sift flour, sugar and baking pwdr in medium bowl. Blend in butter, egg and vanilla with a wooden spoon. Press dough together with hands.
- Roll about 1/2 c. dough into 3/4 inch rope. Cut rope into 1 1/2 inch lengths. Roll each piece in sesame seeds to coat completely. Arrange on ungreased baking sheets, spacing 1/2 inch apart. Repeat with rest of dough.
- Bake till light and golden brown, about 18 min. Cold completely on racks. Store in airtight container.
- Makes 4 1/2 dozen crisp cookies.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 67g | |
| Recipe makes 8 servings | |
| Calories 311 | |
| Calories from Fat 155 | 50% |
| Total Fat 17.98g | 22% |
| Saturated Fat 6.95g | 28% |
| Trans Fat 0.0g | |
| Cholesterol 46mg | 15% |
| Sodium 194mg | 8% |
| Potassium 84mg | 2% |
| Total Carbs 33.37g | 9% |
| Dietary Fiber 2.2g | 7% |
| Sugars 16.92g | 11% |
| Protein 5.68g | 9% |
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