Pork And Sauerkraut Recipe

• Pork scraps
• 3 lbs. fresh bratwurst, cut in 1 1/2 inch pcs
• 7 pound can (institution size) sauerkraut
• 3 spears celery, include leaves, slice in 1/2 inch pcs
• 1 lg. cooking onion, minced or possibly diced
• 1 lg. apple, diced, peeled, cored
• 1 c. brown sugar, packed
• 1 teaspoon or possibly 1 1/2 teaspoon caraway seed (optional)
• 1/2 teaspoon celery seed (optional)

Directions