Search Results for 'Chinese soup vinegar'
showing 141 - 160 of 1000
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Tomato and Lentil SoupSoup, ingredients: , , TOMATO AND LENTIL SOUP, , , 1 tablespoon balsamic vinegar, , salt |
Chez la mere
Jan 2012 Professional |
1 vote
3182 views
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Strawberry Gazpacholemon, 1 tbsp white wine vinegar, 1 tsp salt, up to oil, cuisine: Canadian, course: Soups |
Chez la mere
Jul 2013 Professional |
1 vote
2394 views
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Collard greens with hamcider vinegar, 500 g collards (1 bunch), Pepper to taste, cuisine: Croatian, course: Soups |
Easy Cook - Laka kuharica
Jun 2014 Intermediate |
1 vote
2490 views
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Lentil soup1 soup cube , 1 tbs red wine vinegar, cook method: Stew, cuisine: American, course: Soups |
juno
Nov 2009 Intermediate |
1 vote
1777 views
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Our Favorite Main Course Soup These Days, Hot and Sour Chicken SoupSoup These Days, Hot and Sour Chicken Soup, tablespoons seasoned rice vinegar, , 2 |
Skinny Kitchen with Nancy Fox
Aug 2011 Professional |
1 vote
3408 views
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Borscht style BEET potato and carrot soupcarrot soup, ingredients: . > ( Tbsp. (15ml) Apple cider vinegar, . 1 Tbsp. (15ml |
Foodessa
Oct 2016 Professional |
1 vote
3262 views
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Primal Power Bone Brothcup apple cider vinegar, 3 carrots, peeled: American, course: Soups, stews & chilis |
Tim Campbell
Oct 2018 Intermediate |
1 vote
1084 views
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Chinese Coleslawnoodles, ½ c. oil, ⅔ c. vinegar, ½ c. sugar, cuisine: Chinese, course: Salad, type of dish |
Chez la mere
Apr 2011 Professional |
1 vote
3353 views
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Vegetable Soup1/8 c balsamic vinegar, 2 tbsp worcestershire, cuisine: American, course: Soups, stews |
Alexa
Nov 2011 Advanced |
1 vote
1907 views
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Chinese chicken wing .Plum sauce &chili sauceChinese chicken wing .Plum sauce onion chopped 5gr, 5 White vinegar 5ml, 6 Lemon juice 5ml |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Aug 2010 Professional |
1 vote
2337 views
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Gazpacho (iced vegetable soup)soup), main ingredient: Tomatoes, oil, 2 tablespoons red wine vinegar, 1 teaspoon |
Becky
Jul 2011 Intermediate |
1 vote
1294 views
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Chinese Tomato Salad1 tbsp white rice vinegar, 1/2 tsp salt, pinch Marinade, cuisine: Chinese, course |
Chef Feiny www.feintastingfoods.com
Jan 2011 Advanced |
2 votes
3441 views
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Chicken Fillet with Pineapple a-la Chinesea-la Chinese, main ingredient: Chicken, , 3 Tbsp apple cider vinegar , 1/2 Tbsp olive oil |
Mary Shaldibina
Oct 2009 Intermediate |
3 votes
3407 views
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Lemongrass Pork SoupSoup, main ingredient: Pork, ingredients:in boiling water), 1lb Chinese watercress, cook |
Janis Tester
Sep 2010 Advanced |
2 votes
2337 views
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Spicy Shrimp Soup with LemongrassSoup with Lemongrass, ingredients: 1/4 pound , 1 tablespoon chopped Chinese parsley , 1 |
Rocio Herbert
Apr 2009 Intermediate |
3 votes
3600 views
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Asian Soupcup and 1 tsp rice vinegar, 1/3 cup soy sauce, beaten, cuisine: Asian, course: Soups |
DCMH
Aug 2012 Intermediate |
1 vote
1181 views
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Chayote (Chokos) Soupground beef; drizzle of Chinese cooking wine; oil, cuisine: Asian, course: Soups, stews |
tigerfish
May 2010 Intermediate |
1 vote
2527 views
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Salted Fish And Vegetable SoupSoup, main ingredient: Fish, 1 small bunch bok choy/Chinese cabbage - sliced into |
Navaneetham Krishnan
Jun 2013 Intermediate |
1 vote
2080 views
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Vegetable Manchurian with Fried Ricesauce, 1 tbsp white vinegar, 2 water or vegetablefry, cuisine: Chinese, special category |
Hina Gujral
Feb 2015 Advanced |
1 vote
1958 views
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Thai chicken noodle soupChinese kale, peanut shoots and Chinese, cuisine: Asian, course: Soups, stews |
ShaleeDP
Jul 2015 Intermediate |
1 vote
942 views
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