Search Results for 'South beach phase 1'
showing 61 - 80 of 1000
Tuna Saladof 1/2 a lemon, salt and pepper to taste, cook method: None/Raw, cuisine: South african |
Peter Brown
Jan 2013 Intermediate |
1 vote
2426 views
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CASHEW-NUTS RICE/SATHAM2tsp, Coriander powder-1 1/2tsp, Turmeric/Ghee-3tsp, cuisine: South indian, special |
Kokila Karthikeyan
Nov 2011 Advanced |
1 vote
3043 views
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Eggless Sponge Cake With CurdAll purpose flour/Maida-1 1/4cup, Curd-3/4cup,: Bake, cuisine: South indian, special |
Kokila Karthikeyan
Jan 2012 Advanced |
1 vote
5319 views
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A Personal Best Dessert!food color, 1/3 cup of clarified butter., cook method: Bake, cuisine: South indian, course |
kathy gori
Feb 2010 Advanced |
2 votes
5136 views
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Cream of Sago Pudding with a Lemon Meringue Topping140 g (200 ml) sago, • 1 whole cinnamon roll or: Bake, cuisine: South african, course |
Gypsy-Rose Belladonna Kilachef
Aug 2012 Advanced |
1 vote
6052 views
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Fenugreek Flavored Lentil Curry1 Tsp of Urad dal, , 1/2 Tsp of Cumin, , 1 Red Cooker, cuisine: South indian, special |
Foodybuddy
Mar 2013 Intermediate |
1 vote
3925 views
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Capt Pete~s Lemon Curdingredients: 3 lemons, 1 ½ cups sugar (375mlmethod: Boil, cuisine: South african, course |
Peter Brown
Aug 2014 Intermediate |
1 vote
4455 views
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Clam Sauce with Angel Hair Pastabrown beach mushrooms, trimmed tops, 1 cup dry white wine, 4 oz heavy cream, 1/2 lemon, 1 |
Michael Chen
Feb 2008 Beginner |
1 vote
12077 views
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Adai AvialRed Chilies, 1" Ginger, Salt to Taste, 2 bunch Curry Leaves, Oil, cuisine: South indian |
vidhya
Jul 2010 Intermediate |
1 vote
4313 views
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Fire Up The Grill, Toss the Slaw, I've Got The Fastest Salad Ever!!! Plus, Enter To Win Tropical Traditions Coconut.1/4 tsp of salt, 1 Tbs of lemon juice, cook method: None/Raw, cuisine: South indian |
kathy gori
Aug 2010 Advanced |
3 votes
5170 views
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Spicy Baked Fishchilli sauce, 1 tablespoon paprika powder,: Bake, cuisine: South african, course: Main |
Peter Brown
Oct 2011 Intermediate |
1 vote
3329 views
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SAMBARDhal), 6 cloves of garlic, 1/2 tsp turmeric powder, 2 Cooker, cuisine: South indian |
VIJAYA RODRIGO
Jun 2012 Advanced |
1 vote
2707 views
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Capsicum Tofu Recipeonions - 1 cup, sliced thinly, 4. oil - 1/4 cup, cuisine: South indian, special category |
Jasper Sone
Nov 2012 Professional |
1 vote
3191 views
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Yellow Rice /geel Rys1tsp turmeric, • 1 tsp salt, • 1 stick Steam, cuisine: South african, course: Side |
Peter Brown
Jun 2012 Intermediate |
1 vote
4078 views
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African 10Minute Safari Triflegrated chocolate, 1/2 cup crushed nuts, cook method: Other, cuisine: South african, course |
Peter Brown
Jul 2013 Intermediate |
1 vote
3886 views
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SQUID FRYthin slices – 1/2 cup, 11.crushed, cook method: Fry, cuisine: South indian, special |
karenrecipe
Mar 2012 Professional |
1 vote
5657 views
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Potato Rice Flakes1 cup, onion – 1 small, potato – 1 small Slow cook, cuisine: South indian, special |
karenrecipe
Mar 2012 Professional |
1 vote
3446 views
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Bobotiemilk, 1 egg, 50 g (2 oz.) sliced almonds, 250 ml (10 fl oz) milk, 2 eggs, cuisine: South |
Two Foodies One Journey
Nov 2010 Advanced |
1 vote
3049 views
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Koeksisters1 teaspoon of ground cinnamon or, 1/3 teaspoon of ground ginger, cuisine: South african |
Grant Loney
Aug 2010 Intermediate |
2 votes
6341 views
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Plantain/Banana frittersPlantains/nendram pazham 1, All purpose flourto deep fry, cuisine: South indian, special |
Lourdes Princy
Feb 2013 Intermediate |
1 vote
5633 views
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