Search Results for 'Beginner vegetarian'
showing 21 - 40 of 1000

BBQ Baby Back Ribs for Beginners BBQ Baby Back Ribs for Beginners, ingredients: 1 1/2 -2 lbs. baby backs, silver membranes	myra byanka May 2012 Professional	2 votes 1 comment 10975 views
Baby Kai Lan In Homemade XO Sauce 1 tbsp XO or Brandy, 1-1/2 tbsp vegetarian oyster sauce, 1 tspn light soy sauce, 1/2	kristy Feb 2011 Intermediate	1 vote 7876 views
Vegetarian Pate or Faux Foie Gras chill, cuisine: American, special category: Vegetarian, course: Appetizers & snacks, type	Joanne May 2010 Intermediate	1 vote 7334 views

Cheese Sauce for Beginners Cheese Sauce for Beginners, ingredients: 4 tbs. all purpose flour (1/4 cup), 1	myra byanka Dec 2012 Professional	4 votes 2 reviews 4 comments 9378 views
Deli-Style Rye Bread for Beginners Deli-Style Rye Bread for Beginners, ingredients: 1 1/2 cup warm water (100 degrees or	myra byanka Dec 2013 Professional	2 votes 1 review 2 comments 6223 views
Homemade French Bread for Beginners Homemade French Bread for Beginners, ingredients: 2 1/2 cups AP flour, or, 1 1	myra byanka Jan 2014 Professional	1 vote 1 comment 7657 views
Potato Skins melted cheese. If you would prefer the vegetarian version, simply leave off the bacon	Chef Chuck Jan 2011 Professional	3 votes 3 reviews 2 comments 6001 views
Vegetarian Shepherd's Pie mix, cuisine: Irish, special category: Vegetarian, course: Main dish, type of dish	Jennifer Jevons Mar 2010 Beginner	2 votes 1 review 6300 views
Rutabaga Vegetarian Veloute Rutabaga Vegetarian Veloute, ingredients: Rutabaga: 1 kg, Onion: 1 large, Carrot: 1	Robert-Gilles Martineau Feb 2010 Advanced	4 votes 2 reviews 7019 views
Vegetarian Pinto Beans cook, cuisine: American, special category: Vegetarian, course: Side dishes, type of dish	Wendi Taylor Jun 2012 Professional	1 vote 1 comment 9890 views
Butternut Squash Risotto chicken broth (use vegetable broth for vegetarian option), 5 Tbsp unsalted butter, divided	Kelly Sheeman Oct 2008 Intermediate	3 votes 1 review 1 comment 12760 views
Seafood Gumbo shelled oyster , 1 lb crayfish meat , 2.5 quarts vegetarian broth , 1 lb cod , 1 15 oz can	Ted Brooks Feb 2009 Intermediate	1 vote 11224 views
Sourdough Starter for Beginners Sourdough Starter for Beginners, ingredients: 1 1/3 cup whole wheat flour, 3/4	myra byanka Sep 2012 Professional	1 vote 4224 views
Josey Baker's No Knead Bread for Beginners Josey Baker's No Knead Bread for Beginners, ingredients: 3 1/2 C bread flour (525 grams	myra byanka Aug 2016 Professional	1 vote 5337 views
Easy Vegetarian Chili Easy Vegetarian Chili, main ingredient: Beans, ingredients: • 2 tablespoons canola oil	Teri A Oct 2012 Intermediate	1 vote 3600 views
Vegetarian Jajang Myeon (Noodles w Black Bean Sauce) Vegetarian Jajang Myeon (Noodles w Black Bean Sauce), main ingredient: Vegetables	jason kim Jul 2014 Advanced	1 vote 3041 views
Vegetarian Japchae (Korean Glass Noodles w Vegetables) Vegetarian Japchae (Korean Glass Noodles w Vegetables), main ingredient: Vegetables	jason kim Aug 2012 Advanced	1 vote 5912 views
The Best Vegetarian Chili - Thick and Hearty and Healthy! The Best Vegetarian Chili - Thick and Hearty and Healthy!, ingredients: Salt, 1	Foodiewife Jan 2015 Advanced	1 vote 6624 views
Poultry Gravy for Beginners Poultry Gravy for Beginners, ingredients: Following are suggestions on how to make	myra byanka Nov 2012 Professional	2 votes 1 review 3806 views
Unstuffed Vegetarian Stuffed Peppers American, special category: Vegetarian, course: Main dish, type of dish: Vegetarian	Michelle Feb 2011 Intermediate	1 vote 6540 views