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Summer recipes with 200 or fewer calories added by professional chefs

Show: Quick/Easy Kid Friendly With Photo By Professionals

All recipes » Summer » 200 or fewer calories

Cauliflower & Potatoes ~ Indian style I have never been a really big fan of cauliflower, but I love potatoes and spices. This dish, known as 'Alu…	Amos Miller Jan 2012 Professional	8 votes 4 reviews 13 comments 21525 views
Lemon Pastry Squares (a.k.a Lemon Brownies) - a new take on Lemon Bars! This recipe has been circulating around the Internet as “Lemon Brownies”,…	Salad Foodie May 2013 Professional	17 votes 5 reviews 6 comments 32011 views
Chili Sauce Chili sauce is one answer to that bumper tomato harvest. The perky piquant sauce can compliment many classic recipes like meatballs, meatloaf,…	Salad Foodie Sep 2012 Professional	4 votes 3 reviews 1 comment 18449 views

Skinny, Mini Mexican Meatball Tostada Appetizers Delight your guests with these itty, bitty meatballs atop a mini tostada. This is such a yummy and simple…	Skinny Kitchen with Nancy Fox Jun 2012 Professional	5 votes 1 review 3 comments 26400 views
Beef Fajita Best Marinade This is fast, simple and super delicious! You should have a very hot (very) cast iron griddle or pan to do this right. I preheat the griddle and…	Amos Miller Dec 2013 Professional	3 votes 2 reviews 7 comments 11496 views
Russian omelet It's very fast and delicious recipe	Pavel Nartov Dec 2008 Professional	7 votes 4 reviews 4 comments 19751 views
Rich Sauce with White Eggplant & Herbs Eggplant has nothing to do with eggs - unless you dip and bread them. This sauce is a knockout! We grow…	Amos Miller Sep 2011 Professional	13 votes 5 reviews 10 comments 16536 views
Creole Pralines Better than a cookie (sorry bakers, but this is a Creole group) and with the true taste of New Orleans, Creole Pralines are one of the signature…	Amos Miller Feb 2011 Professional	5 votes 2 reviews 4 comments 10219 views
Panda Express Egg Rolls Made Skinny I must admit, I love the chicken egg rolls at Panda Express. I don’t eat them very often because they are deep…	Skinny Kitchen with Nancy Fox Apr 2012 Professional	1 vote 1 comment 10801 views
Lime & Mint Jelly Tart and zesty, this jelly makes a nice gift for the holiday host or hostess. Lime is the predominant flavor, with a “hint of mint.” Serve it with…	Salad Foodie Oct 2012 Professional	1 vote 2 comments 5622 views
Savory Meatloaf with Zucchini In planning a birthday dinner for a mutual friend, a fellow-foodie and I devised this juicy meatloaf with prominent herb flavors. We started with 3…	Salad Foodie Oct 2011 Professional	3 votes 15922 views
Japanese “Rare” Cheesecake No bake cheesecakes are called “rare cheesecakes” in Japan. It is a soft type of cheesecake and usually gelatin is used to harden the filling. Rare…	Henry Moline Oct 2011 Professional	1 vote 13470 views
Whole Wheat Sandwich Thins (with bread machine dough option) Whole wheat, bran and honey - a perfect threesome! Regular hamburger buns and even bread slices at times have…	Salad Foodie Apr 2015 Professional	3 votes 1 review 2 comments 11563 views
Peach Rum Sauce Lip-smacking delicious! A spoonful of this delicately flavored luscious sauce turns ordinary desserts into memorable treats. Warm and serve over ice…	Salad Foodie Jul 2016 Professional	2 votes 1 review 1 comment 5427 views
BEST EVER PEANUT BRITTLE I never knew how good peanut brittle was until I made this and I also never knew how easy it was. You just need to make sure you have a candy…	Claudia lamascolo Jan 2014 Professional	4 votes 2 reviews 1 comment 9190 views