Microwave chocolate cake Recipe

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17 votes | 25212 views

This is very, very easy and very fast. It can be eaten still warm, with the melting chocolate… together with ice cream… uhnnn… delicious!....

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Ingredients

Directions

  1. Mix together all ingredients in a large bowl and beat in until soft (3 minutes).
  2. Pour this mixture into a greased round microproof cake pan.
  3. Cook on HI (max power) 4 minutes. Stir it. Cook it again on HI 4 to 6 minutes. You will see it rising and moistly in center.
  4. Let it stand 5 minutes.
  5. Invert onto a serving plate . The moisture will fall over the cake. Serve warm.

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Reviews

  • O.S.
    Looks great!
    • aldora barrow
      yum!
      I've cooked/tasted this recipe!
      1 person likes this review
      • Mikayla Rayne McCauley
        Someone made something similar to this, only with less ingredients and in a coffee cup..It was delicious. He also put in chocolate chips.
        I've cooked/tasted this recipe!
        This is a variation
        • Michael B Summers
          I have a variation of this recipe that is an individual serving made in a standard coffee mug. I use oil instead of butter, and adding milk chocolate chips really deepens the chocolate flavor.
          • Linda Talbott Brewer
            100 grams = 1 cup butter!
            This is a variation
            2 people like this review
            • sarahsimon
              Great chocolate fix when u r yearning for something chocolatey. Yum!
              I've cooked/tasted this recipe!
              • Leigh Connor
                This is a great recipe, so quick. Tasted delicious. Can highly recommend!!!
                I've cooked/tasted this recipe!
                • Michael R. Long
                  I'm not real big on Microwave cooking, However, I am going to forward this to some people that are really into the Microwaving... I know that my Best daughter will jump right on this...
                  I've cooked/tasted this recipe!
                  • Stacey Maupin Torres
                    How interesting; I'm going to try this tonight. Do you have any variations (other flavors, etc.) made this way? Thank you!
                    • Arturo Féliz-Camilo
                      Amazing pics! Thanks for sharing!
                      I've cooked/tasted this recipe!

                      Comments

                      • Shalina Silva
                        March 5, 2013
                        Chocolate cakes always have a place on everyone's list. Especially, easy breezy ones! Thanks for sharing.
                        • April 11, 2012
                          yummy
                          • Diana
                            October 20, 2011
                            Looks great. I love this kind of cakes.
                            • Dragana Pušica
                              September 6, 2011
                              I tried the recipe. Great! Thank you! My children really liked it. I published the recipe on my blog http://moje-grne.com/2011/09/05/torta-iz-mikrotalasne/
                              Greetings from Serbia!
                              • judee
                                May 4, 2011
                                This recipe looks amazing.
                                I have a gluten free version of this to make in a mug on my site made with coconut flour and cocao.
                                • Kathleen is Cooking in Mexico
                                  November 18, 2010
                                  One serving, huh? Guess this is for the real chocolate lover! :)
                                  It would be helpful if the size of pan was specified.
                                  I'll try it, but I think I'll share it so I don't have a sugar high.
                                  • MaryMoh
                                    April 29, 2010
                                    Wow...that is simple, quick and delicious looking...mmmm
                                    • Stacey Miller
                                      February 1, 2010
                                      This is a wonderful recipe! If you're interested in more recipes like this, please visit my site, www.microwavemugcakes.com, where you can find a free recipe for a Blueberry Muffin Microwave Mug Cake. It comes from my book, "101 Recipes for Microwave Mug Cakes."
                                      • nani ahmad
                                        May 2, 2009
                                        looks delicious and easy..i'll try it soon
                                        • A
                                          February 17, 2009
                                          This looks great...Can you tell about the pan size?
                                          • aldora barrow
                                            November 30, 2008
                                            beautiful. delicious. creat thick texture. Im not using the oven anymore!! lol great recipe

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