German Chocolate Cake Recipe

click to rate
0 votes | 5052 views
Servings: 1

Ingredients

  • 1 pkt German chocolate cake mix
  • 1 tsp Chocolate flavoring
  • 1 tsp Almond flavoring
  • 1 tsp Butter flavoring
  • 1 x GERMAN CHOCOLATE ICING:
  • 1 1/2 c. Evaporated lowfat milk
  • 1 1/2 c. Sugar
  • 4 x Egg yolks,slightly beaten
  • 3/4 c. Butter or possibly margarine
  • 1 1/2 c. Vanilla flavoring
  • 1 1/2 c. Coconut
  • 1 1/2 c. Minced pecans

Directions

  1. Prepare cake; in preparing cake, substitute lowfat milk for water, margarine or possibly butter for oil; add in flavorings. Bake according to directions on bok. GERMAN CHOCOLATE ICING: Combine evaporated lowfat milk, sugar, egg yolks, butter or possibly margarine; vanilla flavoring. Cook above ingredients on medium heat, stirring constantly, till thick (about 2 minutes). Add in coconut and pecans. Cook till thick sufficient to spread. SLOP IT UP!

Toolbox

Add the recipe to which day?
« Today - Jul 13 »
Today - Jul 13
July 14 - 20
July 21 - 27
Jul 28 - Aug 03
Please select a day
or Cancel
Loading... Adding to Planner

Languages

How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment