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Tupperware Microwave Chocolate Cake Recipe

Name: Tupperware Microwave Chocolate Cake
Ingredients: Super moist chocolate cake mix (follow directions for a super moist chocolate cake); 8 ounce Philadelphia cream cheese; 1/4 c. sugar; 1 teaspoon vanilla; 1 egg; 1 (12 ounce) bag chocolate chips (mix in last)

by CookEatShare Cookbook

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Servings: 10

Ingredients

Cost per serving $0.61 view details

Super moist chocolate cake mix (follow directions for a super moist chocolate cake)
8 ounce Philadelphia cream cheese
1/4 c. sugar
1 teaspoon vanilla
1 egg
1 (12 ounce) bag chocolate chips (mix in last)

Directions

Pour 3/4 of cake batter in 3/4 qt Tupperware casserole. Mix:
Spread cream cheese mix over batter in Tupperware casserole. Spread evenly. Pour remaining cake batter into 3/4 qt casserole. Cook uncovered in microwave 15 min. Need to rotate cake while cooking. Watch closely so cake will cook evenly. Let cool 5 or possibly 10 min. Flip cake onto plate. (I use Tupperware microwavable dish with a cone in the middle.)

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Amount Per Serving	%DV
Serving Size 69g
Recipe makes 10 servings
Calories 297
Calories from Fat 163	55%
Total Fat 18.33g	23%
Saturated Fat 10.81g	43%
Trans Fat 0.0g
Cholesterol 51mg	17%
Sodium 110mg	5%
Potassium 168mg	5%
Total Carbs 28.67g	8%
Dietary Fiber 1.2g	4%
Sugars 24.79g	17%
Protein 4.65g	7%

Tupperware Microwave Chocolate Cake Recipe

Ingredients