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Add a photoServings: 1
Ingredients
- 1 pkt German chocolate cake mix
- 1 tsp Chocolate flavoring
- 1 tsp Almond flavoring
- 1 tsp Butter flavoring
- 1 x GERMAN CHOCOLATE ICING:
- 1 1/2 c. Evaporated lowfat milk
- 1 1/2 c. Sugar
- 4 x Egg yolks,slightly beaten
- 3/4 c. Butter or possibly margarine
- 1 1/2 c. Vanilla flavoring
- 1 1/2 c. Coconut
- 1 1/2 c. Minced pecans
Directions
- Prepare cake; in preparing cake, substitute lowfat milk for water, margarine or possibly butter for oil; add in flavorings. Bake according to directions on bok. GERMAN CHOCOLATE ICING: Combine evaporated lowfat milk, sugar, egg yolks, butter or possibly margarine; vanilla flavoring. Cook above ingredients on medium heat, stirring constantly, till thick (about 2 minutes). Add in coconut and pecans. Cook till thick sufficient to spread. SLOP IT UP!
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