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Marybell's Vegetable Salad Recipe

Name: Marybell's Vegetable Salad
Ingredients: 1 head cauliflower, broken into florets; 1 head broccoli, broken into florets; 1 c. diagonally sliced celery; 1/2 pound lean, center-cut bacon, fried crisp and liquid removed; 1 c. fresh or possibly frzn peas; 2 teaspoon minced green onions; 1 (8 ounce.) can water chestnuts, sliced

by CookEatShare Cookbook

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Servings: 2

Ingredients

Cost per serving $2.22 view details

1 head cauliflower, broken into florets
1 head broccoli, broken into florets
1 c. diagonally sliced celery
1/2 pound lean, center-cut bacon, fried crisp and liquid removed
1 c. fresh or possibly frzn peas
2 teaspoon minced green onions
1 (8 ounce.) can water chestnuts, sliced

Directions

Mix ingredients in order given. Mix with following dressing:

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Amount Per Serving	%DV
Serving Size 357g
Recipe makes 2 servings
Calories 307
Calories from Fat 16	5%
Total Fat 1.94g	2%
Saturated Fat 0.27g	1%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 102mg	4%
Potassium 1209mg	35%
Total Carbs 64.65g	17%
Dietary Fiber 7.1g	24%
Sugars 5.64g	4%
Protein 11.12g	18%

Marybell's Vegetable Salad Recipe

Ingredients