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Add a photoServings: 4
Ingredients
- 1 stick butter, melted
- 2 T lemon juice
- 2 T mustard
- 1 T poppy seed
- 1/4 c. minced onion
- Swiss cheese
- French bread
Directions
- Slice 3/4 way through loaf of bread. Put 1/2 slice Swiss cheese between each slice. Mix remaining ingredients with melted butter and place 1 tbsp between each slice of bread. Pour remaining butter over top of bread. Put bread in foil and bake covered for 20 min at 350 degrees. Remove bread from oven, open foil and return bread to oven for 10 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 65g | |
| Recipe makes 4 servings | |
| Calories 285 | |
| Calories from Fat 225 | 79% |
| Total Fat 25.55g | 32% |
| Saturated Fat 15.88g | 64% |
| Trans Fat 0.0g | |
| Cholesterol 67mg | 22% |
| Sodium 309mg | 13% |
| Potassium 57mg | 2% |
| Total Carbs 10.81g | 3% |
| Dietary Fiber 0.8g | 3% |
| Sugars 1.0g | 1% |
| Protein 4.35g | 7% |
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