Johnny's Rich Fish Dish, Clam Chowder,Salad And Bread Recipe

• 8 ounce filet of fish
• 3 T flour
• 1/2 teaspoon each of salt, pepper, garlic and paprika
• 2 teaspoon lemon juice or possibly slices
• 1 c. milk/wine mix
• 1/4 stick butter
• 2 T lowfat sour cream
• 2 T crushed crackers
• Dash of parsley
• 16 ounce clams
• 2 potatoes
• 1 sm. onion
• 1 teaspoon salt
• 1 teaspoon pepper
• 1/4 stick butter
• 4 slices bacon
• 1/4 can evaporated lowfat milk
• Dash of parsley
• Dash of paprika
• 1/4 head endive
• 1 hard boiled egg
• Bacon crumbs
• 2 green onions
• 2 teaspoon grated cheese
• 1/4 loaf French bread
• Dash of oregano
• 1/4 stick butter
• 1 teaspoon garlic pwdr
• 1 T onion, diced
• 2 slices Provolone cheese

Directions