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Ingredients
- 1 pound grnd beef
- 1 quart. stewed tomatoes with pepper and onions
- 5 (8 ounce.) cans tomato sauce
- 5 c. water
- 3 teaspoon sugar
- 10 ounce. pkg. frzn mixed vegetables
- 1 1/2 env. dry onion soup mix
Directions
- Brown beef and drain well. Combine remaining ingredients with beef into large soup pot. Simmer for about 1 to 2 hrs. I find the more it simmers, the better the flavor. You may need to add in another 8 ounce. can of tomato sauce and 1 c. of water depending on how long its allowed to simmer. Serves approximately 8 to 10.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 4232g | |
| Calories 1979 | |
| Calories from Fat 748 | 38% |
| Total Fat 83.23g | 104% |
| Saturated Fat 31.89g | 128% |
| Trans Fat 0.0g | |
| Cholesterol 313mg | 104% |
| Sodium 13382mg | 558% |
| Potassium 8267mg | 236% |
| Total Carbs 214.39g | 57% |
| Dietary Fiber 43.4g | 145% |
| Sugars 103.03g | 69% |
| Protein 117.66g | 188% |
