Beef Vegetable Soup Recipe

• 1 1/2 pound beef for soup
• 2 tbsp. butter or possibly vegetable oil
• 1 pkg. beef stew seasoning
• 2 c. water
• 1 sm. cabbage, minced
• 8 carrots, sliced
• 3 stalks celery, minced
• 8 potatoes, cubed
• 1 (16 ounce.) can corn or possibly 1 (10 or possibly 20 ounce.) pkg. frzn corn
• 1 (16 ounce.) can peas or possibly 1 (10 or possibly 20 ounce.) pkg. frzn peas
• 1 (16 ounce.) can green beans or possibly 1 (10 or possibly 20 ounce.) pkg. frzn green beans
• 1 (16 ounce.) can tomato puree
• 1 onion, minced

Directions