Grilled Southern Shrimp A L'orange Recipe

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Servings: 1

Ingredients

Directions

  1. Place shrimp in marinade and leave for at least 1/2 hour.
  2. Alternate shrimp on skewers with chunks of fresh pineapple and cubed onion. Grill till the shrimp turns pink and is hard to the touch.
  3. Sauce: Combine all ingredients. Hot sauce over medium heat; cold prior to serving. (May be prepared in advance and refrigerated.)

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