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Home » Recipes » Grilled Pineapple With Vanilla Cinnamon Ice Cream

Grilled Pineapple With Vanilla Cinnamon Ice Cream Recipe

Name: Grilled Pineapple With Vanilla Cinnamon Ice Cream
Ingredients: 1 x pineapple; 3 Tbsp. brown sugar; 1/2 tsp grnd cinnamon; 1 Tbsp. grated fresh ginger; 1 quart vanilla ice cream softened; 1/4 c. lowfat milk; 2 Tbsp. brown sugar; 1/4 tsp grnd cinnamon

by Global Cookbook

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Servings: 6

Ingredients

Cost per serving $1.14 view details

1 x pineapple
3 Tbsp. brown sugar
1/2 tsp grnd cinnamon
1 Tbsp. grated fresh ginger
1 quart vanilla ice cream softened
1/4 c. lowfat milk
2 Tbsp. brown sugar
1/4 tsp grnd cinnamon

Directions

Skin pineapple; remove and throw away pineapple core. Cut pineapple lengthwise into halves.
Combine brown sugar, cinnamon, and ginger; rub proportionately over pineapple.
Coat a food rack with cooking spray; place on grill over medium-high heat (350 to 400 degrees). Place pineapple on rack.
Grill, covered with grill lid, 5 to 7 min on each side. Remove pineapple from grill; cut into 1/4-inch-thick slices. Serve with Vanilla-Cinnamon Ice Cream.
Vanilla-Cinnamon Ice Cream: Stir together all ingredients. Freeze 1 hour. (
Makes about 4 c.)
This recipe yields 6 servings.

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Amount Per Serving	%DV
Serving Size 118g
Recipe makes 6 servings
Calories 235
Calories from Fat 88	37%
Total Fat 9.8g	12%
Saturated Fat 6.04g	24%
Trans Fat 0.0g
Cholesterol 39mg	13%
Sodium 78mg	3%
Potassium 219mg	6%
Total Carbs 33.88g	9%
Dietary Fiber 0.9g	3%
Sugars 31.05g	21%
Protein 3.5g	6%

Grilled Pineapple With Vanilla Cinnamon Ice Cream Recipe

Ingredients