Fruit Ring Punch Recipe

Name: Fruit Ring Punch
Ingredients: Strawberries; Pinea pple cubes; Orange sections; Lemon sections; Lime sections; Melon balls; 18 ounce frzn orange juice concentrate; 1 can pineapple juice; 6 c. cool water; 2 liter 7-Up; 2 lemons; 4 limes

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $1.08 view details

Strawberries
Pinea pple cubes
Orange sections
Lemon sections
Lime sections
Melon balls
18 ounce frzn orange juice concentrate
1 can pineapple juice
6 c. cool water
2 liter 7-Up
2 lemons
4 limes

Directions

Arrange fruit in mold in its own juices. If necessary, add in water to mold to cover fruit. Freeze. Squeeze juice from lemons and limes. Add in concentrate, pineapple juice and water, stir till blended.Just before serving, add in 7-Up. Float frzn ring over punch. Add in cut slices of lemon, lime, strawberries.

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Amount Per Serving	%DV
Serving Size 674g
Recipe makes 4 servings
Calories 287
Calories from Fat 5	2%
Total Fat 0.58g	1%
Saturated Fat 0.06g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 22mg	1%
Potassium 1095mg	31%
Total Carbs 71.33g	19%
Dietary Fiber 3.3g	11%
Sugars 60.82g	41%
Protein 4.05g	6%

Fruit Ring Punch Recipe

Ingredients