Creator: Mozhi Habibi

 

Persian Cooking Talk

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Persian Cooking Recipes (5 of 11) View all

Shish kabob, Lamb

Shish kabob, Lamb

Any lamb cut, usually leg of lamb Grill marks are required Medium rare, do not overcook. Serve with mesta, jalala and rice Salt when on plate…

Jamie Bernier
Aug 2013
Intermediate
1 vote
973 views
Assyrian Jalala

Assyrian Jalala

Healthy and flavorful, adds acidic finish with lamb.

Jamie Bernier
Aug 2013
Intermediate
2 votes
959 views
Czerwony Barszcz – Red Beet Soup

Czerwony Barszcz – Red Beet Soup

This is a family recipe with many layers of flavor and texture—a surprise with every bite!

Alicja Lombard
Jan 2010
Intermediate
1 vote
2592 views
Pomegranate Chicken

Pomegranate Chicken

You may use cornish hens or duck for this recipe as well

Sue Golchehreh
May 2010
Intermediate
2 votes
1332 views
Maast-O-Khiar, Yogurt Cucumber Salad

Maast-O-Khiar, Yogurt Cucumber Salad

This is served as a side dish or in the place of a salad. works great with meat or spicy dishes. If you…

Mozhi Habibi
Dec 2008
Intermediate
1 vote
2940 views