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Ingredients
- 2 packages. (10 ounce) frzn strawberries in syrup, thawed
- 3 c. each apricot nectar and cool water
- 1 c. ReaLemon Lemon Juice from Concentrate
- 1 can (6 ounce) frzn orange juice concentrate, thawed
- 1 c. sugar
- 3 cans (12 ounce ea.) ginger ale, chilled
- 2 1/2 c. water
- Assorted fruits
Directions
- In blender, puree strawberries. In punch bowl, put together strawberries and remaining ingredients except ginger ale; stir till sugar dissolves. Before serving, add in ginger ale and ice ring.
- Freeze 2 1/2 cups water in 1 qt ring mold. Arrange assorted fruits on top of ice. Slowly pour 1/2 cup water over fruit; freeze.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 2997g | |
| Calories 1816 | |
| Calories from Fat 13 | 1% |
| Total Fat 1.52g | 2% |
| Saturated Fat 0.15g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 86mg | 4% |
| Potassium 2878mg | 82% |
| Total Carbs 470.21g | 125% |
| Dietary Fiber 12.6g | 42% |
| Sugars 441.87g | 295% |
| Protein 10.28g | 16% |
