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Singaporean recipes
All recipes » Singaporean
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Steamed Blossoms (Coconut Palm Sugar)
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Raihana Ayob
Jul 2012 Intermediate |
1 vote
214 views
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Non-bake Baileys Oreo Cookies Cheesecake TeaserOreo Cheesecake or Baileys Cheesecake? Well, what about having them both in one cake! The birthday cake stood… |
Blackswan
Oct 2011 Advanced |
1 vote
357 views
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Singapore Fried noodlesSingapore Fried noodles |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Aug 2010 Professional |
1 vote
671 views
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Making Your Koka Instant Noodles Come AliveMy son & I were at the supermarket & he was intrigued by Koka’s Purple Wheat Noodle. When we opened up the… |
Blackswan
Jul 2011 Advanced |
1 vote
180 views
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Screaming For Frozen Desserts, Lemon Sorbet!The Lemon Myrtle in this recipe, combined with the sweetness & sourness of the sorbet, was ethereal. A pinch… |
Blackswan
Dec 2011 Advanced |
1 vote
180 views
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DUNGENESS CHILI CRABThe Singaporeans claim the Chili Crab as their national dish. As a good Malaysian, this was ^our^ dish! But since my good friend, Karina, gave me… |
Linda Tay Esposito
Jun 2008 Professional |
3 votes
8981 views
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My Drunken Fish FilletIt made me giggle when I tasted my drunken fish fillet. It was such a pure joy to discover its taste..soft, white, tender and juicy..it actually… |
Marelie
Mar 2011 Intermediate |
1 vote
71 views
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Garlic Prawns in Just 3 Steps!I learnt this dish from my late uncle who was a fabulous cook. I used to watch him in the kitchen & he was one of those who had inspired me to cook… |
Blackswan
Aug 2010 Advanced |
3 votes
857 views
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Mee SiamOne of my favourite Nonya breakfast in Singapore and have recreated in my kitchen. It is noodle dish with a sweet, sour and spicy prawn broth. |
jeroxie
Mar 2010 Intermediate |
1 vote
314 views
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Non-bake Delicious CheesecakeNo fanciful kitchen equipments? No Fret. This is an easy-to-do non-bake Cheesecake that requires no electrical mixer or oven. Best of all, no baking… |
Blackswan
Jul 2010 Advanced |
2 votes
670 views
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Steamed Dory Roll with Snow FungusTherapeutic Effects: Eating fish can provide an excellent source of Omega-3 fatty acids, vitamins & minerals… |
Blackswan
Jul 2010 Advanced |
1 vote
481 views
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How To Cook Paper ChickenBe intrigued when you’re served a mysterious looking transparent packet. Upon opening it, you would’ve discovered a tasty-seasoned deep-fried… |
Blackswan
Jul 2010 Advanced |
1 vote
1397 views
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Cute Little Steamed TofuWith its soft and extremely smooth texture, the Extra Silken Tofu adds a boast to soup or steam dishes that needs a smooth finishing to enhance the… |
Blackswan
Sep 2010 Advanced |
2 votes
380 views
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Heavenly Pork Leg Bee Hoon for Chinese New YearThis is a popular poor man’s food that almost all mothers can cook, at least in Singapore. It’s the most… |
Blackswan
Jan 2011 Advanced |
1 vote
220 views
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Reunion Dinner - Bountiful Goldfish Salad (年年有余)This is my 1st attempt creating this Bountiful Goldfish Salad. Nian Nian You Yu (年年有余) symbolizes abundance… |
Blackswan
Feb 2011 Advanced |
1 vote
242 views
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