North american side dishes recipes with 600 or more calories

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Corn Souffle

Corn Souffle

This is a wonderful corn casserol I make every Thanksgiving and Christmas ...however, this side dish is a compliment to many entrees! I have never…

Terri Jordan
Feb 2008
Intermediate
13 votes
22418 views
Mushroom and Fried Corn Rice

Mushroom and Fried Corn Rice

My Mushroom and Fried Corn Rice is a side dish packed with flavor and full of the fall colors. It's a side dish my family treasures and request…

Allison Loesch
Oct 2008
Intermediate
41 votes
11328 views
Lee Roy Selmon's Restaurant Recipe for Corn Casserole

Lee Roy Selmon's Restaurant Recipe for Corn Casserole

This is one of most requested side items at Lee Roy Selmon's. I believe its popularity lies in its simplicity…

Jack Parrino
Feb 2014
Intermediate
1 vote
7697 views
Texas Style Pinto Beans

Texas Style Pinto Beans

Slightly spicy cumin, cilantro and jalapenos lend a Southwestern Tex/Mex flair to tender pinto beans in this recipe. I've added a ham hock and/or…

Sergio Hernandez
May 2010
Advanced
4 votes
8686 views
Broccoli Cheese Rice Casserole

Broccoli Cheese Rice Casserole

A delicious rice dish that is easy to make and goes well with any type of baked, grilled or barbecued meat. A good way to sneak in vegetables to…

Just Cookin'
Nov 2012
Intermediate
4 votes
9288 views
Twice Baked Potatoes with Bacon and Cheese

Twice Baked Potatoes with Bacon and Cheese

Learned this from my western friends. This is how they showed me; just the easiest way to do it and it tasted…

ShaleeDP
Jan 2014
Intermediate
2 votes
5436 views
Low Fat Noodle Pudding Casserole You’ll Love for Hanukkah or Anytime

Low Fat Noodle Pudding Casserole You’ll Love for Hanukkah or Anytime

delicious. If you celebrate Hanukkah it’s a wonderful side dish casserole.…

Skinny Kitchen with Nancy Fox
Dec 2011
Professional
2 votes
1610 views
4 Cheese Black Beans & Brown Rice - Mexican

4 Cheese Black Beans & Brown Rice - Mexican

Know What You Eat:The combination of whole-grain brown rice and fiber-rich beans makes this a nutritionally…

A2Z Healthy Vegetarian Cuisine
Oct 2011
Intermediate
1 vote
1542 views
Baked Beans

Baked Beans

I found this recipe in an old recipe book from the 1940's when I was a young bride in the early 1970's. At the time, I thought, "wow this is…

A.L. Wiebe
Nov 2010
Professional
3 votes
2103 views
Potato Packets

Potato Packets

This recipe deserves 5 stars! I adapted the original Batali recipe because it called for using a foil pan and I didn't have the space on the grill…

Robyn Savoie
Oct 2014
Advanced
1 vote
1674 views
Best Turkey Stuffing

Best Turkey Stuffing

This recipe is a combination and adaptation of two great stuffing recipes found in the New Best Recipe cookbook by Cook's Illustrated (one of our…

John Spottiswood
Oct 2010
Advanced
7 votes
6266 views
Dorothy's Pickled Beets

Dorothy's Pickled Beets

This is a great and refreshing way to eat beets. No fuss, no muss, just big taste.

ChaCha Can Cook
Feb 2012
Intermediate
1 vote
2107 views
Corn Pudding

Corn Pudding

This is so good that it has become a traditional Thanksgiving dish at my house!

Michele Grason
Nov 2010
Intermediate
3 votes
3317 views
Baked Spaghetti Loaf

Baked Spaghetti Loaf

A new way to make spaghetti that is cheesy and baked....

Bizzy
Jun 2011
Intermediate
1 vote
2337 views
My favorite Stuffing without Meat

My favorite Stuffing without Meat

This is a wonderful stuffing recipe that is adapted from one by James Beard. It is truly delicious! You could…

John Spottiswood
Nov 2008
Advanced
5 votes
4931 views