North american side dishes recipes with 600 or more calories

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Texas Style Pinto Beans

Texas Style Pinto Beans

Slightly spicy cumin, cilantro and jalapenos lend a Southwestern Tex/Mex flair to tender pinto beans in this recipe. I've added a ham hock and/or…

Sergio Hernandez
May 2010
Advanced
4 votes
4648 views
Broccoli Cheese Rice Casserole

Broccoli Cheese Rice Casserole

A delicious rice dish that is easy to make and goes well with any type of baked, grilled or barbecued meat. A good way to sneak in vegetables to…

Just Cookin'
Nov 2012
Intermediate
2 votes
4776 views
Corn Souffle

Corn Souffle

This is a wonderful corn casserol I make every Thanksgiving and Christmas ...however, this side dish is a compliment to many entrees! I have never…

Terri Jordan
Feb 2008
Intermediate
12 votes
16010 views
Mushroom and Fried Corn Rice

Mushroom and Fried Corn Rice

My Mushroom and Fried Corn Rice is a side dish packed with flavor and full of the fall colors. It's a side dish my family treasures and request…

Allison Loesch
Oct 2008
Intermediate
41 votes
8718 views
Roasted Pumpkin Seed Sauce

Roasted Pumpkin Seed Sauce

This recipe for Pumpkin Seed Sauce makes more than you'll need, leftover sauce is delicious with chips, wrapped in warm tortillas or used like…

Robyn Savoie
Jul 2014
Advanced
1 vote
96 views
My favorite Stuffing without Meat

My favorite Stuffing without Meat

This is a wonderful stuffing recipe that is adapted from one by James Beard. It is truly delicious! You could…

John Spottiswood
Nov 2008
Advanced
5 votes
3567 views
Parmesan Polenta with Cranberries and Bacon

Parmesan Polenta with Cranberries and Bacon

I got this recipe from Giada's Food Network show. She recommends it for breakfast, but it's so good I would eat…

Kyra Martin
Oct 2013
Professional
2 votes
817 views
Quickie Sweet Pickle Chips

Quickie Sweet Pickle Chips

Although best after 3-4 days, you can literally eat these extremely fast sweet vinegar pickles almost as soon as you make them. And they are so…

Marisa Musto
Jul 2010
Advanced
2 votes
954 views
Twice Baked Potatoes with Bacon and Cheese

Twice Baked Potatoes with Bacon and Cheese

Learned this from my western friends. This is how they showed me; just the easiest way to do it and it tasted…

Shalina Silva
Jan 2014
Intermediate
2 votes
2040 views
Corn Pudding

Corn Pudding

This is so good that it has become a traditional Thanksgiving dish at my house!

Michele Grason
Nov 2010
Intermediate
3 votes
2139 views
Dorothy's Pickled Beets

Dorothy's Pickled Beets

This is a great and refreshing way to eat beets. No fuss, no muss, just big taste.

ChaCha Can Cook
Feb 2012
Intermediate
1 vote
962 views
Best Turkey Stuffing

Best Turkey Stuffing

This recipe is a combination and adaptation of two great stuffing recipes found in the New Best Recipe cookbook by Cook's Illustrated (one of our…

John Spottiswood
Oct 2010
Advanced
7 votes
4298 views
Baked Spaghetti Loaf

Baked Spaghetti Loaf

A new way to make spaghetti that is cheesy and baked....

Bizzy
Jun 2011
Intermediate
1 vote
1148 views
Classic Potato Salad

Classic Potato Salad

Recipe by Hellman's, straight off the jar, with a little tweaking.

myra byanka
Mar 2012
Professional
1 vote
891 views
Broccoli & Cheese Casserole

Broccoli & Cheese Casserole

This is the best broccoli casserole! I am ALWAYS asked to bring this to dinners. I grew up with my mom using this recipe and it seriously is loved…

Carolina Create
Dec 2013
Advanced
1 vote
1369 views