American pork recipes costing less than $3.0 per serving added by professional chefs

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Ham & Cabbage Hash

Ham & Cabbage Hash

This is a fast dinner-in-a-skillet recipe, and a good way to use up leftover ham or roast beef. Lots of vegetables make the meat go further and keep…

Salad Foodie
Jan 2013
Professional
3 votes
10144 views
Sunday Supper Smothered Pork Chops

Sunday Supper Smothered Pork Chops

Based on a recipe from the old Irondale Cafe in Irondale, Alabama.

myra byanka
Oct 2012
Professional
3 votes
11629 views
America's cut with black and white salsa

America's cut with black and white salsa

Brett Ede
Jul 2010
Professional
1 vote
2319 views
Smothered Pork Chops

Smothered Pork Chops

Chef Smith
May 2011
Professional
1 vote
1486 views
Pepper Pork Cutlets with Onion Gravy

Pepper Pork Cutlets with Onion Gravy

Chef Smith
Nov 2010
Professional
1 vote
1805 views
Beer Grilled Pork Chops

Beer Grilled Pork Chops

Chef Smith
Nov 2010
Professional
1 vote
3712 views
Pork Tenderloin Scallopine with Dried Cherry Sauce

Pork Tenderloin Scallopine with Dried Cherry Sauce

Debi Shawcross
Mar 2010
Professional
1 vote
1626 views
Sausage & Rice Skillet

Sausage & Rice Skillet

Chef Smith
May 2011
Professional
1 vote
1117 views
Honey Thyme Pork Chops

Honey Thyme Pork Chops

This was such a great marinade. I think it'd be great on chicken too!

Kyra Martin
Feb 2014
Professional
1 vote
2009 views
Creamy Pork Loin

Creamy Pork Loin

Chef Smith
Nov 2010
Professional
1 vote
1180 views
Rice Stuffed Pork Chops

Rice Stuffed Pork Chops

Chef Smith
May 2011
Professional
1 vote
2650 views
Crown of Roast Pork

Crown of Roast Pork

Chef Smith
Nov 2010
Professional
1 vote
1695 views
Pacific Pork with Pineapple

Pacific Pork with Pineapple

Chef Smith
Nov 2010
Professional
2 votes
1333 views