America's cut with black and white salsa Recipe

• 1 tbs vegetable oil
• 1 1/2 cup cooked and grained black beans
• 1 lb can great northern beans, drained
• 1 cup diced tomatoes
• 3 tbs white wine vinegar
• 4 tbs chopped cilantro
• 3 tbs white wine vinegar
• 4 tbs finely chopped red onion
• 2 tbs chopped jalapeno pepper
• 2 large cloves garlic, minced
• 1/2 tsp salt
• 1/2 tsp sugar
• 1/8 tsp ground black pepper
• 4 pork chops

Directions