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Dinner party fish recipes
All recipes » Fish » Dinner Party
Adobong KanduliThis is one of my favorites! |
ShaleeDP
Mar 2014 Intermediate |
1 vote
9978 views
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Sinigang na Kanduli sa MisoA native dish that my family cook at home. |
ShaleeDP
Mar 2014 Intermediate |
1 vote
7294 views
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Pinangat na TilapiaI like this simple native dish anytime of the week. |
ShaleeDP
Feb 2014 Intermediate |
2 votes
4546 views
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Thai LaksaPower packed Thai laksa; creamy, spicy, tangy and awesomely scented with herbs. |
Navaneetham Krishnan
Feb 2014 Intermediate |
1 vote
2555 views
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Pinangat sa Kamatis
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ShaleeDP
Feb 2014 Intermediate |
1 vote
4079 views
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Poached Salmon with Potato and Radish SaladLight and flavorsome, salmon poached in tasty liquor served with a potato salad with a twist! |
Karen Vivers
Jan 2014 Intermediate |
1 vote
7913 views
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Spicy Tuna with Pineapple SyrupTrying will lead to perfecting anything, just like this recipe. |
ShaleeDP
Jan 2014 Intermediate |
2 votes
2329 views
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Instant Tom Yam Noodle SoupSpicy and tangy tom yam flavors but reached out with instant noodles in a simplified style. |
Navaneetham Krishnan
Dec 2013 Intermediate |
1 vote
2778 views
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Fish BatterThis homemade batter is light and fluffy and perfect to coat your favourite fish fillets. Tastes like the crispy fish usually found in good fish… |
Micheline
Dec 2013 Intermediate |
4 votes
31386 views
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Nyonya Assam LaksaIt's a brimming bowl of noodles topped with pineapples, mint leaves, red chilies and onions, soaked in a sour and aromatic broth. |
Navaneetham Krishnan
Nov 2013 Intermediate |
1 vote
2288 views
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Pan Grilled Salmon With Mint Yogurt ChutneyJuicy and flaky grilled salmon accompanied with a minty and tangy chutney |
Navaneetham Krishnan
Oct 2013 Intermediate |
1 vote
2162 views
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Sinigang na Panga ng Tuna (Tuna in Tamarind Broth Soup)Many Filipinos like sinigang. We have varieties of how-tos when cooking sinigang. This is one of them. Enjoy… |
ShaleeDP
Oct 2013 Intermediate |
1 vote
6149 views
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Ikan Masak Serai Kicap (Lemongrass Soy Sauce Fish)aromatic and robust flavors are derived from a mix of Asian ingredients such as lemongrass, soya sauce and red… |
Navaneetham Krishnan
Sep 2013 Intermediate |
1 vote
3402 views
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A BETTER FISH BATTERTHIS IS A RECIPE THAT I CAME UP WITH A WILE BACK AND USE IT BECAUSE IT WILL NOT BURN YOUR OIL LIKE DRY RECIPE AND YOU CAN ADD ANY THING TO IT FOR… |
GARY ESTESS
Sep 2013 Professional |
1 vote
3494 views
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Grilled Swordfish - MarinadeSwordfish is juicy, tender and flavorful. It is a flakey white fish that costs about $16 per pound where I am from. |
Kimberly
Sep 2013 Advanced |
1 vote
3974 views
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