North american winter appetizers & snacks recipes costing more than $3 per serving
All recipes » Appetizers & snacks » Winter » North american
Amish Caramel CornI made this as Christmas gifts for the staff at work. I needed to make something that would give me a high yield and be terrific. This was the… |
Bunny Bostow
Mar 2010 Advanced |
2 votes
13605 views
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3 Ingredient Smoked HamWe had a request for an extra easy ham dinner. So, we made a ham with just three ingredients including the ham! It was extra simple and extra… |
Patti Fisher
Dec 2015 Professional |
1 vote
4936 views
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Pinwheel AppetizersOne of the best appetizers ever!! Very simple and easy to make and are a huge hit with everybody:-) |
Robin Cooper
Dec 2010 Intermediate |
2 votes
31578 views
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Buffalo Chicken RollsWell, the SuperBowl is a couple of weeks away and it is time to start planning all the snacks for the big game. It seems every year someone wants… |
Walker
Jan 2011 Intermediate |
6 votes
25284 views
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Zesty Salsa for CanningMakes about 6 (16 oz) pints or 12 (8 oz) half pints (I double this recipe to make 7 quarts, it usually makes a little more so I have about 5… |
Krista Goben
Oct 2012 Intermediate |
4 votes
26820 views
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Chicken Wings or Drummies - Orange GlazedJust make PLENTY for those Bowl Games! I had one trim couple eat 4 lbs and then look for more. This is very… |
Amos Miller
Jan 2016 Professional |
2 votes
8458 views
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Roasted spicy chicken wings with goat cheese dipThese wings taste better than at the restaurant and are healthier. People are always surprised to find out… |
Micheline
Oct 2012 Intermediate |
1 vote
7149 views
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Poulet en MeuretteDelicious "Chicken Meurette" made by Chef Claude using FlavorWave infrared oven many more FlavourWave recipes by Chef Claude here:… |
Rocco 071
Jan 2011 Intermediate |
1 vote
4200 views
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Classic Crab Cakes | Old Fashioned Crab Crab CakesFor seriously tasty crab cakes,we need just crab and a little seasoning. 90% crab and 10% seasoning is what… |
Amrita
Sep 2012 Intermediate |
1 vote
4808 views
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vanilla ice creamyou don't need an ice cream maker to make this, check out my book on amazon i scream you scream we all scream for ice cream, under virginia sue le… |
sue
Oct 2012 Intermediate |
1 vote
5497 views
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Chocolate Caramel Butterscotch Chex MixYou know how some people look in their fridge and come up with something for dinner out of what's in there, a… |
Michelle
Jan 2011 Intermediate |
1 vote
6059 views
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Caramel-Nut CornOk, I could be juvenile here by making fun of the word "Nut" here....but, nawww.....that would be CORNY.....ha ha ha....see what I did there? |
Michael Swiney
Jan 2013 Advanced |
3 votes
3318 views
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Mitch's Cheese FondueFondue is a fun and informal way to gather family and friends around a table. Serve this cheese fondue with French baguette bread, mushrooms,… |
Micheline
Mar 2014 Intermediate |
2 votes
15123 views
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Shrimp and Spinach Saute' RecipeA great wine sauce with shrimp and spinach. Great over pasta, rice, or even a baked potato.. |
Claudia lamascolo
Apr 2014 Professional |
2 votes
3970 views
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Best Beef JerkyThis Best Beef Jerky combines knee-weakening flavors of seasoned, lean, tender beef strips with savory, sweet and salty yumminess! |
Culinary Envy
Jul 2017 Advanced |
1 vote
3099 views
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