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Appetizers & snacks costing more than $3 per serving recipes
All recipes » Appetizers & snacks
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Mouth Watering Bacon Wrapped MeatloafOnto the meatloaf. Meatloaf is one of those dishes that comes together really easily, is super versatile and… |
Angela LeMoine
Nov 2012 Intermediate |
1 vote
1094 views
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Balaw-Balaw (Fermented Rice and Shrimp)This is a native Filipino recipe made from fermented rice and shrimp. It is like a dipping sauce or simply a… |
Shalina Silva
Mar 2013 Intermediate |
1 vote
61 views
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Curry Cream Mussels
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Nancy Miyasaki
Feb 2008 Intermediate |
4 votes
6243 views
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Pinoy Okoy
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John Spottiswood
Feb 2013 Advanced |
5 votes
1156 views
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Ginataang Mais (Corn in Coconut Milk)A creamy treat of rice and corn. A must try for anyone who enjoys porridge with a twist! |
Shalina Silva
Dec 2012 Intermediate |
1 vote
166 views
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Bread Dipping Oil and VinaigretteBake a fresh loaf of bread or buy it still warm from the store, and dip pieces in this wonderful vinaigrette. |
myra byanka
Apr 2012 Professional |
2 votes
549 views
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Small strawberry smoothie
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Donna
Apr 2011 Intermediate |
1 vote
547 views
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Puto with Butter on TopA native delicacy that is served anytime of the day. Try it! |
Shalina Silva
Feb 2013 Intermediate |
1 vote
206 views
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Jalapeno Pizza BreadI first discovered this recipe on one of our family trips to Maui. Longhi's on Front Street in Lahaina, is always our first and last restaurant… |
Karen Harris
Dec 2009 Intermediate |
3 votes
963 views
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Honey BBQ Sauce RecipeFor those of you who enjoy a sweet, honey based BBQ sauce, then here's a great one for everyone to try. |
David Durick
May 2010 Intermediate |
2 votes
910 views
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Basic Barbecue RubThis is adapted from a rub by Steven Raichlen in his book "Sauces Rubs & Marinades." It can be used on beef, pork, chicken and fish like salmon.… |
Bob Vincent
Jan 2012 Intermediate |
1 vote
163 views
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vanilla ice creamyou don't need an ice cream maker to make this, check out my book on amazon i scream you scream we all scream for ice cream, under virginia sue le… |
sue
Oct 2012 Intermediate |
1 vote
142 views
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Baby Clams á la "Bulhão Pato"A very good and quick appetizer for those who like the taste of sea. Cook it for an informal meal as it is better eaten with your fingers. Choose… |
Maria Luisa
Jun 2010 Advanced |
1 vote
241 views
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Cheesy Buffalo Chicken Dip
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Chef Smith
Aug 2010 Professional |
1 vote
1530 views
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rhubarb, blueberry lime jam
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Chez la mere
May 2011 Professional |
1 vote
77 views
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