Caramel-Nut Corn Recipe

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3 votes | 3318 views

Ok, I could be juvenile here by making fun of the word "Nut" here....but, nawww.....that would be CORNY.....ha ha ha....see what I did there?

Prep time:
Cook time:
Servings: 15 Cup


Cost per serving $3.52 view details


  1. Heat oven to 200 degrees
  2. Divide the popcorn and nuts mixture between 2 cookie sheets
  3. Cook brown sugar, butter, corn syrup and salt over medium heat, stirring occasionally until the edges of it becomes bubbly. Remove from heat and stir in the baking soda until it becomes foamy
  4. Pour sugar mix over the popcorn mix; toss until evenly coated
  5. bake for 1 hour, stirring every 15 minutes
  6. Store tightly covered


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Nutrition Facts

Amount Per Serving %DV
Serving Size 229g
Recipe makes 15 servings
Calories 1200  
Calories from Fat 630 53%
Total Fat 70.68g 88%
Saturated Fat 18.06g 72%
Trans Fat 17.92g  
Cholesterol 24mg 8%
Sodium 1630mg 68%
Potassium 496mg 14%
Total Carbs 125.72g 34%
Dietary Fiber 19.6g 65%
Sugars 17.11g 11%
Protein 18.03g 29%
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  • Iudit Paton
    anything with nuts, i love it...
    • Paleo Diet
      This is absolutely delicious!
      I've cooked/tasted this recipe!
      1 person likes this review


      • Claudia lamascolo
        January 21, 2013
        this sounds remarkable!
        • Michael Swiney
          January 21, 2013
          Try it out and let me know what you think. I get in my moods and when Im hit with a craving for nuts, this hits the spot for me

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