Chili Short Ribs Recipe

Name: Chili Short Ribs
Ingredients: 3 lb Short ribs; 1 Tbsp. Vegetable oil; 2 x Cloves garlic; 2 tsp Chili pwdr; 15 ounce Tomato sauce; 1/2 tsp Salt; 1 tsp Pepper; 1 x Onion; 32 ounce Red kidney beans

by Global Cookbook

Add a photo

click to rate

0 votes | 815 views

0 reviews | 0 comments

Servings: 4

Ingredients

Cost per serving $4.29 view details

3 lb Short ribs
1 Tbsp. Vegetable oil
2 x Cloves garlic
2 tsp Chili pwdr
15 ounce Tomato sauce
1/2 tsp Salt
1 tsp Pepper
1 x Onion
32 ounce Red kidney beans

Directions

Brown ribs in warm oil. Remove, drain all but 1 tsp fat. Add in minced garlic, lightly brown in oil. Add in chili pwdr, tomato sauce, bring to simmer.
Sprinkle ribs with salt and pepper put in crockpot. Add in sauce and sliced onion. Cover and slow cook 6 to 8 hrs on low. Remove bones from pot, add in kidney beans, cover and cook on high 1 hour.
Serve with cornbread.
/MISC

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 613g
Recipe makes 4 servings
Calories 1227
Calories from Fat 858	70%
Total Fat 95.19g	119%
Saturated Fat 39.8g	159%
Trans Fat 0.09g
Cholesterol 189mg	63%
Sodium 1655mg	69%
Potassium 1539mg	44%
Total Carbs 42.4g	11%
Dietary Fiber 14.6g	49%
Sugars 9.87g	7%
Protein 49.58g	79%

Chili Short Ribs Recipe

Ingredients