Broiled Tuna Sandwich Recipe

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Servings: 2

Ingredients

Cost per serving $1.26 view details
  • 1 (5 1/2-6 ounce) can tuna
  • 2 stalks celery
  • 1/4-1/2 c. minced sweet pickles (mix to your taste)
  • Mayonnaise or possibly salad dressing, sufficient to make a nice spreading consistency
  • 1 tomato
  • 4 slices cheese
  • 2 hamburger buns or possibly 4 thick slices of bread

Directions

  1. Chop celery finely, drain tuna and pickles. Mix well and add in mayonnaise. Spread on 1/2 of bun; top with tomato slice and then cheese. Place under broiler in oven till cheese melts and is slightly browned.Variation: Substitute 1 small can of crushed pineapple, liquid removed, for pickles and omit tomatoes. Follow other directions. Or possibly: This salad makes a delicious snack meal served with carrot strips, cinnamon pickles, pimento cheese sandwiches or possibly cheese toast.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 224g
Recipe makes 2 servings
Calories 368  
Calories from Fat 182 49%
Total Fat 20.65g 26%
Saturated Fat 12.33g 49%
Trans Fat 0.0g  
Cholesterol 59mg 20%
Sodium 586mg 24%
Potassium 388mg 11%
Total Carbs 26.74g 7%
Dietary Fiber 2.7g 9%
Sugars 5.95g 4%
Protein 19.06g 30%
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