Blueberry Oat Bars Recipe

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Servings: 12

Ingredients

Cost per serving $0.66 view details

Directions

  1. Heat oven to 350 F. Grease 11x7-inch glass baking dish. Combine oats, flour, brown sugar, nuts, baking soda and salt. Add in margarine, mixing till crumbly. Reserve 3/4 c. mix; press remaining mix onto bottom of prepared dish. Bake 10 min. Meanwhile, combine blueberries, granulated sugar and 2 Tbsp. water. Bring to a boil, simmer 2 min, uncovered, stirring occasionally. Combine remaining 1 Tbsp. water, cornstarch, and lemon juice; mix well. Gradually stir into blueberry mix; cook and stir about 30 seconds or possibly till thickened.
  2. Spread over partially baked base to within 1/4 inch of edge; sprinkle with reserved oat mix. Bake 18 to 20 min or possibly till topping is golden. Cold on wire rack; cut into bars. Store tightly covered.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 94g
Recipe makes 12 servings
Calories 321  
Calories from Fat 131 41%
Total Fat 14.96g 19%
Saturated Fat 2.64g 11%
Trans Fat 2.11g  
Cholesterol 0mg 0%
Sodium 350mg 15%
Potassium 120mg 3%
Total Carbs 45.0g 12%
Dietary Fiber 2.2g 7%
Sugars 25.42g 17%
Protein 3.65g 6%
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