The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Beefy Rice Casserole

Beefy Rice Casserole Recipe

Name: Beefy Rice Casserole
Ingredients: 1 1/2 lbs. grnd beef; 1 med. onion, minced; 1 bell pepper, minced; 1 (10 ounce.) can cream of mushroom soup; 1 can whole kernel corn, liquid removed; 2 c. cooked rice; 1 can Rotel or possibly tomatoes; 1 sm. can sliced mushrooms; 1 c. grated cheddar cheese

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 1004 views

0 reviews | 0 comments

Servings: 10

Ingredients

Cost per serving $1.20 view details

1 1/2 lbs. grnd beef
1 med. onion, minced
1 bell pepper, minced
1 (10 ounce.) can cream of mushroom soup
1 can whole kernel corn, liquid removed
2 c. cooked rice
1 can Rotel or possibly tomatoes
1 sm. can sliced mushrooms
1 c. grated cheddar cheese

Directions

Saute/fry meat, minced onions and bell peppers. Add in all other ingredients, except cheese. Pour into greased casserole dish. Top with grated cheese. Bake at 325 degrees for 30 min or possibly till cheese melts and is slightly browned. Serves 6 to 8.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 192g
Recipe makes 10 servings
Calories 301
Calories from Fat 161	53%
Total Fat 18.06g	23%
Saturated Fat 7.9g	32%
Trans Fat 0.0g
Cholesterol 61mg	20%
Sodium 374mg	16%
Potassium 308mg	9%
Total Carbs 17.13g	5%
Dietary Fiber 1.3g	4%
Sugars 2.08g	1%
Protein 17.44g	28%

Beefy Rice Casserole Recipe

Ingredients