Bar B Que Beef Or Pork Recipe

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0 votes | 3724 views

A great way to use up leftovers.

Ingredients

Cost per serving $2.70 view details

Directions

  1. Cook meat until tender in water.
  2. Add in salt and pepper and remaining ingredients.
  3. Mix; simmer slowly with cover until all tender.
  4. Mash with potato masher until meat is stringy.
  5. Serve on hamburger or possibly hard rolls.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 542g
Recipe makes 2 servings
Calories 409  
Calories from Fat 117 29%
Total Fat 13.08g 16%
Saturated Fat 5.49g 22%
Trans Fat 0.0g  
Cholesterol 36mg 12%
Sodium 2505mg 104%
Potassium 1092mg 31%
Total Carbs 65.2g 17%
Dietary Fiber 3.7g 12%
Sugars 45.81g 31%
Protein 13.48g 22%
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