Servings: 1
Ingredients
- 1 1/2 c. Breadcrumbs, * see note
- 1/2 tsp Salt, optional
- 1/4 tsp Black pepper
Directions
- Mix all together........
- NOTES : Different breads can be used and will add in their own textures and tastes.
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 165g | |
Calories 641 | |
Calories from Fat 76 | 12% |
Total Fat 8.6g | 11% |
Saturated Fat 1.95g | 8% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 2349mg | 98% |
Potassium 324mg | 9% |
Total Carbs 116.95g | 31% |
Dietary Fiber 7.4g | 25% |
Sugars 10.05g | 7% |
Protein 21.69g | 35% |
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